Wild Rice & Chicken Casserole
1 box
Uncle Bens Long Grain & Wild Rice (Fast Cook Recipe – 6.0 oz box)
2 cans
cream of chicken soup
1 can
cream of celery or mushroom soup
1 soup
can milk
1/2 stick
butter – (1/4 cup)
Chicken
Breasts, uncooked, cut into chunks
Mix rice, soups, milk & butter together in
bottom of bean pot. Cover and cook for 2
minutes or until butter is melted. Add
chicken chunks and cover. Cook on high in microwave
for 25 minutes. Let stand uncovered 5
minutes before serving.
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